Fuse'd Features
All You Can Eat Butter-Poached Snow Crab Legs at Fuse'd - Every Wednesday 4-9 PM
All You Can Eat Butter-Poached Snow Crab Legs at Fuse'd!

$55/Person
Served with Garlic Butter Rolls + Smashed Potatoes.
*1.5 Hour Time Limit
**Dine-In Only
***20% Minimum Gratuity
*****No Sharing
******Must finish current plate/portion before next order.
*Other Restrictions May Apply*
Reservations Recommended. Call (630)524-3034.
Summertime Margs + Sangria
Fuse'd Summertime Margs + Sangria
Tart & Tipsy Sangria
Vodka, Raspberry Puree, Fresh Lemon Juice, Champagne & Soda Water.
Glass $14 - Pitcher $50
Blackberry Limeade Sangria
Vodka, Orange Juice, Blackberry Puree, Fresh Lime Juice, Moscato, & Soda Water.
Glass $14 - Pitcher $50
Margarita
Tequila, Triple Sec, Orange Juice, House Made Sour Mix & Soda Water.
Glass $13 - Pitcher $45
Upgrade to Mi Campo Tequila for Glass $14 - Pitcher $50
Add Flavor for $1-Strawberry, Mango, Peach or Blueberry
Serving Size - 4 Glasses - Minimum of 2 Guests

Fuse'd Summer Cocktail Features
Happy Hour
$10 Cocktails + 50% Off Wine (Excluding Reserve Bottles) during Happy Hour at Fuse'd (Wednesday - Friday from 4-6 PM)
Saturday + Sunday Brunch
Fuse’d welcomes you to join us on Saturdays & Sundays for Brunch!
Experience our exclusive Brunch Menu on Saturdays from 11 AM - 1 PM & Sundays from 10 AM - 1 PM.
Indulge in vibrant Breakfast Molcajetes, a decadent Nutella Waffle, buttery Breakfast Empanadas and our signature Steak & Eggs.
Select favorites from our regular Menu are also available on the Brunch Menu.
Join us for unforgettable Saturdays & Sundays at Fuse'd.
Our full Menu resumes from 1 PM to Close on Saturdays & Sundays.