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Fuse'd Features

All You Can Eat Butter-Poached Snow Crab Legs at Fuse'd - Every Wednesday 4-9 PM

All You Can Eat Butter-Poached Snow Crab Legs at Fuse'd! 

$55/Person

Served with Garlic Butter Rolls + Smashed Potatoes.

*1.5 Hour Time Limit

**Dine-In Only

***20% Minimum Gratuity

*****No Sharing

******Must finish current plate/portion before next order.

*Other Restrictions May Apply*

Reservations Recommended. Call (630)524-3034.

Summertime Margs + Sangria

Fuse'd Summertime Margs + Sangria 

Tart & Tipsy Sangria

Vodka, Raspberry Puree, Fresh Lemon Juice, Champagne & Soda Water.

Glass $14 - Pitcher $50

Blackberry Limeade Sangria

Vodka, Orange Juice, Blackberry Puree, Fresh Lime Juice, Moscato, & Soda Water.

Glass $14 - Pitcher $50

Margarita

Tequila, Triple Sec, Orange Juice, House Made Sour Mix & Soda Water.

Glass $13 - Pitcher $45

Upgrade to Mi Campo Tequila for Glass $14 - Pitcher $50

Add Flavor for $1-Strawberry, Mango, Peach or Blueberry

Serving Size - 4 Glasses - Minimum of 2 Guests

Fuse'd Summer Cocktail Features

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Happy Hour

$10 Cocktails + 50% Off Wine (Excluding Reserve Bottles) during Happy Hour at Fuse'd (Wednesday - Friday from 4-6 PM)

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Saturday + Sunday Brunch

Fuse’d welcomes you to join us on Saturdays & Sundays for Brunch! 

Experience our exclusive Brunch Menu on Saturdays from 11 AM - 1 PM & Sundays from 10 AM - 1 PM. 

Indulge in vibrant Breakfast Molcajetes, a decadent Nutella Waffle, buttery Breakfast Empanadas and our signature Steak & Eggs. 

Select favorites from our regular Menu are also available on the Brunch Menu. 

Join us for unforgettable Saturdays & Sundays at Fuse'd. 

Our full Menu resumes from 1 PM to Close on Saturdays & Sundays.